Air Fried Chicken Wings

2017-11-15
  • Servings : 4 servings
  • Prep Time : 10m
  • Cook Time : 55m
  • Ready In : 1:05 h

One of the most famous fast meals you can have these Air Fried Chicken Wings as a snack or as breakfast or movie dinner and yes it can be done in an Air Fryer. It’s lovely, crispy and very healthy. For this recipe I used the Air Fryer to cook frozen chicken wings. You can spray some oil on the chicken wings or you can use NO OIL at all.

Ingredients

  • 2 lb. (1 kg) chicken wings, tips removed and wings cut into drummettes and flats
  • 1/4 cup (2 fl. oz./60 ml) wing sauce

Method

Step 1

Preheat your Air Fryer to 360°F (182°C).

Step 2

Place half of the chicken wings in the fry basket and insert into the air fryer.

Step 3

Cook until the skin is browned and crisp, 26 to 28 minutes, opening the basket 2 or 3 times during cooking to turn the wings with tongs.

Step 4

Transfer to a bowl, add 2 Tbs. of the wing sauce and toss to coat.

Step 5

Repeat with the remaining wings and sauce.

Step 6

Serve while warm.

Photo by Flickr/Arnold Gatilao

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