Air Fryer Ranch Kale Chips Recipe give you a very healthy alternative to any movie night snack or a healthy breakfast and even an amazing side dish. Ranch kale chips cook perfectly in an air fryer under 10 min. There isn’t any faster way to make kale chips and be more healthier than making them in an air fryer. You don’t have to use oil at all but for better taste, look and texture you can spray very little oil on your kale pieces before you start the cooking process. Let’s get straight to the recipe.
- 2 tablespoons olive oil
- 4 cups loosely packed kale stemmed
- 2 teaspoons Vegan Ranch Seasoning
- 1 tablespoon nutritional yeast flakes
- 1/4 teaspoon salt
Toss the oil, kale pieces, Ranch Seasoning, and nutritional yeast together in a medium-sized bowl, then dump the coated kale into the basket of your air fryer.
Cook on 370 for 4-5 minutes (do not preheat), shaking after 2 minutes. Eat immediately.
Photo by Flickr/Andy Melton